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Treviso mascarpone, single-origin espresso and delicate savoiardi sponge; crafted patiently layer by layer in small batches.
Answer 4 quick questions about your palate to discover your ideal handmade tiramisu recipe.
Fresh availability and pricing synced directly from our kitchen.
Behind the scenes in our kitchen, bespoke event setups, and stories shared by our dessert community.
Handcrafted Bronte pistachio tiramisu presentation designed for birthdays and private celebrations.
Our artisanal journey: from our heritage roots in Canterbury and Kent to London dinner tables.
Reinterpreting an iconic recipe with luscious Medjool dates and Belgian white chocolate.
Artisan packaging, signature ribbons and silky mascarpone layers prepared by our chefs.
Select your guest count and favourite flavours; we will calculate portions and tailor your bespoke dessert box in a few simple steps.
Birthdays & Parties
With gold candle and wax-sealed greeting card
Office & Corporate
Ideal portions for meetings and team treats
Bespoke Gatherings
Custom mix across our 9 artisan recipes
Every order is dispatched in temperature-controlled insulated packaging with ice packs to guarantee fresh, chilled arrival.
Check your full postcode before ordering; eligibility is verified by the delivery service.
Available delivery fees and thresholds are returned by the postcode checker.
Collection is available from the configured primary location.
Enjoy handcrafted Italian tiramisu directly from your phone. Build your bespoke box, follow preparation and delivery updates, and save your favourite flavours.
Save your favourite flavours and reorder in seconds with stored delivery addresses.
Follow each stage from kitchen preparation to temperature-controlled chilled dispatch.
Customise tasting boxes with your choice of 4 fresh daily signature flavours.
Italian pastry traditions, ingredient provenance, and seasonal stories from our kitchen.
Starting every morning with the rich aroma of freshly pulled single-origin espresso and the velvety texture of whipped Treviso mascarpone.
How we maintain a delicate equilibrium between rich espresso notes, featherlight sponge texture, and pure mascarpone cream.
How we clearly declare all 14 major allergens on every dessert box and manage cross-contamination prevention across kitchen stations.
Preserving Northern Italian pastry traditions with heritage regional ingredients.
Veneto, Italy
Sourced directly from heritage dairy farms in Treviso. Delivers an unadulterated, velvety and featherlight cream texture.
Custom Trieste Roast
Freshly pulled espresso showcasing deep cocoa and toasted hazelnut notes to soak our delicate savoiardi sponges.
Mount Etna Slopes
Pure, stone-ground Sicilian pistachio paste renowned for its emerald colour and rich aroma.
Validated Medway coverage
Freshly prepared and delivered in insulated eco-boxes kept between 2°C–4°C.
Everything you need to know about our ingredients, ordering and delivery.